We both know it...

I am obsessed by coffee. This is an espresso D óro from Risteriet- there gold brand with 1/3 Bailey´s put into organic cream - then whipped. Mmmm...

Then there is the ice. Espresso ice with sweet thai basil mixed into it to deepen the taste even further. To go with that there is a Rhubarb cake. The magic number 3 - which IF it were stones set in sand would make up a good japanese Zen garden - Kare san sui. It sure made up a good meal.